After having dinner at my girlfriends house Monday night, I was inspired to roast my first chicken! I seasoned the chicken with salt + pepper, and stuffed the cavity with: fresh herbs(thyme, mint leaves), lemon, 1 clove garlic, shallots, and some sliced onion.
As you can see, I still need to work on carving the chicken! either that, or invest in better kitchen knives ^_^
* Note to self: Practice on carving chicken *
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